Jane Grigson's English Food
Jane Grigson
First published in 1974, this book, now revised and updated, reveals the richness and surprising diversity of England's culinary heritage.
Categories:
Year:
2009
Publisher:
Penguin Publishing
Language:
english
Pages:
400
ISBN 10:
0141949635
ISBN 13:
9780141949635
File:
EPUB, 2.05 MB
IPFS:
,
english, 2009