Fermentation: Vital or Chemical Process? (History of Science and Medicine Library)
Joseph S. Fruton
This book is a brief history of the centuries-old fascination with the process of alcoholic fermentation, the debates about its nature, and its elucidation during the early twentieth century.
Categories:
Year:
2006
Publisher:
Brill
Language:
english
Pages:
160
ISBN 10:
9004152687
ISBN 13:
9789004152687
File:
PDF, 1.70 MB
IPFS:
,
english, 2006