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Microbiological Risk Assessment of Food

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Biology and other natural sciences
Microbiological Risk Assessment of Food

Microbiological Risk Assessment of Food

Stephen J. Forsythe, S. Forsythe

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Categories:

Biology and other natural sciences

Year:

2002

Edition:

1

Publisher:

Wiley-Interscience

Language:

english

Pages:

216

ISBN 10:

0632059524

ISBN 13:

9780632059522

File:

PDF, 1.34 MB

IPFS:

,

english, 2002

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