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Chemistry's role in food production and sustainability:...

Chemistry's role in food production and sustainability: past and present

American Chemical Society, , American Chemical Society. Division of the History of Chemistry, , Bopp, Alvin F., Eggleston, Gillian, Orna, Mary Virginia
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Year:
2019
Publisher:
American Chemical Society
Language:
english
ISBN 10:
0841234280
ISBN 13:
9780841234284
Series:
ACS symposium series 1314
File:
PDF, 23.42 MB
IPFS:
CID , CID Blake2b
english, 2019
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