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Технология продукции общественного питания

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Технология продукции общественного питания

Озерова, Т. С.
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Publisher:
Тольяттинский государственный университет
Language:
russian
Pages:
33
ISBN 10:
5825912045
ISBN 13:
9785825912042
File:
PDF, 6.57 MB
IPFS:
CID , CID Blake2b
russian0
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