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Chef Paul Prudhomme’s Pure Magic

Chef Paul Prudhomme’s Pure Magic

Paul Prudhomme
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Over one hundred recipes show you how to bring a symphony of flavors to everyday meals. If you're looking for satisfying deep-down tastes, look no further. Here you'll find:

Sticky Chicken
Lotsa Crab Crab Cakes
Southern Smothered Spuds
Sweet Potato Omelet
Bronzed Fish
Fresh Garlic Pasta
Corn Chowder
Black Bean Soup
Really Rich Beef
and Mushrooms

Also included are all your Louisiana favorites, such as gumbos, jambalayas, and etouffées.

Year:
1995
Publisher:
William Morrow Cookbooks
Language:
english
Pages:
224
ISBN 10:
0688142028
ISBN 13:
9780688142025
File:
EPUB, 2.28 MB
IPFS:
CID , CID Blake2b
english, 1995
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