The Fannie Farmer Junior Cookbook
Joan Scobey & Patience Brewster
For generations, Fanny Farmer has introduced young chefs to the world of good eating. This revised and updated edition offers delicious, healthy recipes for breads, soups, salads, meats, pastas, pies, and much more. Step-by-step instructions and basic guides to the ingredients, terminology, and common kitchen equipment are enhanced by informative illustrations. Safety tips and menus are also provided to help young cooks feel comfortable organizing meals for the whole family.
Categories:
Year:
2009
Publisher:
Little, Brown Books for Young Readers
Language:
english
ISBN 10:
0316086304
ISBN 13:
9780316086301
File:
EPUB, 9.50 MB
IPFS:
,
english, 2009
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