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Beef Cattle Feeding and Nutrition

Beef Cattle Feeding and Nutrition

T. Perry, M. Cecava
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This new edition of T.W. Perry's classic reference provides both updated, and new information on the feeding and nutritional requirements of beef cattle, from breeding [or growing] to finishing. All the critical components of diet are dealt with: vitamins, minerals, protein, silage, etc. The different nutritional needs of breeding cattle are also detailed. Thoroughly updated to help ranchers and feedlot managers maximize yield and efficiency, this Second Edition should be on the shelves of all those involved with beef cattle herd management and production.
Categories:
Year:
1980
Edition:
2nd ed
Publisher:
AP
Language:
english
Pages:
412
ISBN 10:
0125520522
ISBN 13:
9780125520522
File:
PDF, 24.13 MB
IPFS:
CID , CID Blake2b
english, 1980
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