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Pesto : The Modern Mother Sauce

Pesto : The Modern Mother Sauce

Leslie Lennox
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Most people are familiar with classic Italian pesto, a green sauce made from basil, garlic, pine nuts, Parmigiano-Reggiano, salt, and olive oil. But Leslie Lennox, founder of the award-winning artisanal pesto company Hope’s Gardens, shows us that pesto need not be limited to its original ingredients — and those creative pestos can serve as building blocks for all manner of flavorful dishes, just like any good “mother sauce.” 

In Pesto: The Modern Mother Sauce, Lennox introduces readers to a new way to think about pesto. In the right proportion, almost any combination of plants, garlic, nuts, cheese, seasoning, and oil can make a delicious sauce—especially when you’re using what’s on hand, what’s local, and what’s in season. Lennox offers up several favourite pesto recipes and then takes these simple sauces a step further. They serve as the building blocks for 97 kitchen-tested recipes for breakfast, lunch, dinner, and more. From risotto and ramen to chicken fajitas and swordfish kebabs, everything tastes better with pesto!

Year:
2019
Publisher:
Agate Publishing
Language:
english
Pages:
225
ISBN 10:
1572842687
ISBN 13:
9781572842687
ISBN:
B07HJ58DFP
File:
PDF, 334.58 MB
IPFS:
CID , CID Blake2b
english, 2019
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