Maple Sugar: From Sap to Syrup: The History, Lore, and...

Main
Cookbooks, Food & Wine
Maple Sugar: From Sap to Syrup: The...

Maple Sugar: From Sap to Syrup: The History, Lore, and How-To Behind This Sweet Treat

Name: Maple Sugar: From Sap to Syrup: The History, Lore, and How-To Behind This Sweet Treat
ISBN: 9781603427357

Tim Herd

0 / 0

0 comments

How much do you like this book?

What’s the quality of the file?

Download the book for quality assessment

What’s the quality of the downloaded files?

A perfect gift for maple lovers! Savor the surprising history of maple sugaring, learn to identify the various kinds of maple trees, discover how to tap your own trees and make your own syrup, and indulge yourself with more than 20 tempting recipes for old-fashioned treats like maple nut bread, maple eggnog, baked beans, maple nutmeg butternut squash, maple-glazed salmon, and pecan pie. What could be sweeter?

Categories:

Cookbooks, Food & Wine

Year:

2011

Publisher:

Storey Publishing, LLC

Language:

english

ISBN 10:

160342735X

ISBN 13:

9781603427357